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Feast Menu

"Street Food Across the Ages" 

 

  • Chicken Skewers

  • Lamb Skewars

  • Falafel, Gluten Free

  • Pompeian Proto-Pizza

  • Salad Bar style vegetable array with sauces and dressings

  • Flat Bread

  • Wassail/Gluwien

  • Non-Alcoholic Mulled Juice​​

Served from 13.00 in the Walled Garden

(indoor seating available, the Knot Garden also open) 

ADDITIONAL INFORMATION

Event Steward

Baron Nicholas de Estleche

Deputy Steward

Lady Shannon of Oak of Honor Hill

Reservations

Noble Henric vanden Casteele & Noble Renart

Head Cook

Baron Meliton

Ball Coordinator

Lord John Yarrowe

A&S Coordinator

Honourable Lady Bronwen Selwyn

Rapier Marshal

Taliesin Denet

Hall Steward

Viscount Joel ben Stuart

Site Dresser

Lady Amy of Osgoldencross

Herald in Charge

Lord Captain Kenneth Elliot

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